Our meats are of the best quality. Wild-Caught Salmon and Crab, USDA Prime Beef and our sides, salad and sauces are made with organic ingredients when possible. All of our sides are made fresh each day along with our Ciabatta Bread which is made every Friday. Each Entree comes with two sides, fresh organic salad and fresh Ciabatta bread. Normally, we have a special each weekend. Below are some pictures of the Locust Hill Menu Entrees (Actual plates served to our guests)
Trout with Crab Cake
Served with homemade mac and cheese and mashed potatoes. Accompanied with homemade Dill Sauce.
Served with Fresh Roasted Vegetables and homemade Cole Slaw. Accompanied with homemade remoulade sauce.
USDA Prime Beef 8 oz Sirlion
Seved with homemade mash potatoes and roasted vegetables. Topped with homemade bordelaise sauce
When in season we use local organic ingredients. Comes with all Entrees and choose from serveral homemade dressing.